What to cook with red cabbage: simple recipes for every day (+ bonus video)

Red cabbage is a wonderful and healthy product that can be used in various dishes. We at joy-pup will look at several recipes that will help you prepare delicious and healthy red cabbage dishes.

Watch the bonus video of the red cabbage recipe

Red Cabbage with Apples and Cranberries

This is a very simple and quick recipe that is perfect for lunch or dinner. For cooking you will need:

• 1 red cabbage, thinly sliced
• 2 apples cut into cubes
• 1 cup cranberries
• 2 tablespoons honey
• 2 tablespoons olive oil
• 1 tablespoon of vinegar
• Salt and pepper to taste

Step by step cooking

Heat olive oil in a skillet over medium heat. Add the cabbage and stir-fry for 5-7 minutes until softened. Add apples, cranberries, honey, vinegar, salt and pepper. Stir and cook for another 5-7 minutes until all ingredients are combined and soft. Serve hot.

Red cabbage salad with walnuts and prunes

This salad is very healthy and filling, perfect for a light lunch or dinner. For cooking you will need:

• 1 red cabbage, thinly sliced
• 1 cup raisins or prunes
• 1 cup walnuts, cut into pieces
• 1/2 cup mustard sauce
• 1/2 cup mayonnaise
• Salt and pepper to taste

Step by step cooking

Combine cabbage, raisins or prunes and walnuts in a large bowl. In another bowl, mix mustard sauce, mayonnaise, salt and pepper. Add sauce to cabbage bowl and mix well. Refrigerate and serve.

Roasted Red Cabbage with Bacon

This recipe is very simple, but tasty and satisfying. For cooking you will need:

• 1 red cabbage, thinly sliced
• 4 slices bacon, cut into pieces
• 1 onion, diced
• 2 tablespoons olive oil
• Salt and pepper to taste

Step by step cooking

Heat olive oil in a skillet over medium heat. Add bacon and cook, stirring, for 3-5 minutes until crispy. Add the onion and cook for 2-3 more minutes until the onion is soft. Add cabbage, salt and pepper. Cook, stirring, for 5-7 minutes until cabbage is soft. Serve hot.

Roasted Red Cabbage with Garlic and Soy Sauce

This recipe is very simple, but tasty and fragrant. For cooking you will need:

• 1 red cabbage, thinly sliced
• 3 cloves of garlic, cut into pieces
• 2 tablespoons soy sauce
• 2 tablespoons olive oil
• Salt and pepper to taste

Step by step cooking

Heat olive oil in a skillet over medium heat. Add the garlic and cook, stirring, for 1-2 minutes until fragrant. Add cabbage, soy sauce, salt and pepper. Cook, stirring, for 5-7 minutes until cabbage is soft. Serve hot.

To be continued…