How to cook tartlets: 4 recipes for delicious fillings (+ bonus video)

Tartlets are a great addition to the holiday table. But they can also be consumed every day, starting with their various fillings. We at joy-pup share four recipes for delicious tartlet toppings for every day. Read these recipes and try them again.

Video recipe for creamy chicken filling for tartlets

Filling for tartlets with cream cheese and cucumbers

For this filling you will need:

• 150 gr cream cheese
• 1/2 cucumber cut into small cubes
• 1/2 lemon, juice
• 1 tbsp fresh mint, chopped
• 24 tartlets

How to make a tartlet:

In a bowl, combine cream cheese, cucumbers, lemon juice and mint greens. Put the resulting filling in tartlets and garnish with fresh mint.

Filling for tartlets with smoked chicken and avocado

This is a great snack option for every day. For cooking you will need:

• 1 avocado cut into small cubes
• 150 g smoked chicken, cut into small cubes
• 1/4 red onion, finely chopped
• 1/2 lemon, juice
• Salt and pepper to taste
• 24 tartlets

Cooking:

In a bowl, mix avocado, chicken, red onion, lemon juice, salt and pepper. Put the resulting filling into tartlets and garnish with lemon slices.

Stuffing for tartlet with tuna and olives

Such a tartlet will decorate the festive table. At the same time, it is very easy to prepare.

Ingredients:

• 1 can canned tuna, drained and cut into small pieces
• 1/4 cup pickled olives, finely chopped
• 1/4 red onion, finely chopped
• 1/4 cup mayonnaise
• 24 tartlets

Cooking:

In a bowl, combine tuna, olives, red onion and mayonnaise. Put the resulting filling in tartlets and garnish with the remaining olives.

Sweet filling for tartlets

Do you want to treat yourself to unusual and original sweets? Make a sweet filling for the tartlet. You will need:

• 1 pack cream cheese (like Philadelphia), room temperature
• 1/4 cup powdered sugar
• 1 teaspoon vanilla extract
• 1/2 cup whipped cream
• Fresh fruit (such as berries or fruit salads) for garnish
• 24 tartlets

Step by step preparation:

• In a large bowl, mix cream cheese, powdered sugar and vanilla extract until smooth.
• Add whipped cream and gently stir until smooth.
• Put the resulting filling into tartlets.
• Decorate the tartlets with fresh fruit or fruit salad.
• Serve and enjoy!

Bon appetit!