Original sauces for cheesecakes that will add a special taste to a delicate dish

Cheesecakes are very delicate dishes that are loved by many. But their special taste can be complemented with original sauces that will delight you with bright aromas and texture. We at joy-pup offer recipes for delicious sauces for cheesecakes.

Strawberry sauce

Ingredients:

• 1 cup fresh strawberries
• 1/2 cup sugar
• 1/4 cup water
• Juice of half a lemon

Preparation:

• Boil water with sugar, add strawberries and cook over medium heat until the syrup thickens.
• Remove from heat and add freshly squeezed lemon juice.
• Strain the mixture through a fine sieve.
• The finished strawberry syrup is ready to serve with cheesecakes.

Citrus caramel sauce

Ingredients:

• 1 cup of sugar
• 1/4 cup water
• 1/2 cup freshly squeezed orange juice
• 1 tbsp. spoon of butter

Preparation:

• Dissolve sugar in water and cook over medium heat until caramel forms.
• Gradually add orange juice and stir.
• Add oil and cook until a thick consistency is obtained.
• The citrus caramel sauce is ready to use.

Greek yogurt sauce

Ingredients:

• 1 cup Greek yogurt
• 1/2 cup fresh green herbs (cilantro, parsley)
• 1 teaspoon honey
• Juice of half a lemon
• Salt and pepper to taste

Preparation:

• Chop green herbs and mix them with Greek yogurt.
• Add honey, lemon juice, salt and pepper.
• Mix thoroughly until a homogeneous mass is obtained.
• Greek yogurt sauce is ready to serve with cheesecakes.

To be continued…