Coffee: what is this drink and why is it so loved all over the world?

Coffee: what is this drink and why is it so loved all over the world?


Incredibly attractive aroma that spreads throughout the kitchen and invigorates almost instantly. Rich taste with a slight bitterness or vice versa, incredibly soft, nutty, sweetish. It’s all about coffee – the most popular drink in the world. Each country has its own peculiarities of its brewing, but we can definitely say that, for sure, there are few people who do not like it. We will figure out what types of drink are, in what form and with what they drink it.

What are the types of coffee?

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Surely, you have noticed that the drink can have a rather pronounced, bitter taste. But there is also a coffee that is drunk very softly, it seems neutral. It depends on the variety of grains that are used to make it. They can be mixed to create unique flavors and aromas.

By the way, many coffee lovers have learned to create the exact taste of coffee that they like the most on their own. For example, they grind two of the most famous varieties, then mix them in different percentages.

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  • Arabica. This variety is the most popular, while it has about 50 different species. Despite the fact that it does not contain as much caffeine as Robusta, many people like a drink based on it. And all because it has a delicate and mild taste.
  • Robusta. An equally popular variety, especially due to the large amount of caffeine in the grains. That is, if you want to be vigorous in the morning, choose the drink in which there are more robusta grains. Its taste is more bitter, it also differs in density.
  • Liberica. Few people know about this type of coffee, although it is beginning to become popular in some countries. Coffee based on it has a bitter, pungent taste. Therefore, it must be mixed with other varieties.
  • Excelsa. This variety is also used only in blending. It adds a tropical, sweet taste with fruity notes to the drink.

Types of coffee as a drink

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In fact, new drinks based on coffee beans are often created in the world. And there are already so many of them that it seems that every gourmet will be able to find exactly what they need. For example, you can drink not only hot, but also cold coffee, which will invigorate you in a hot summer.

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We will name the most popular types that you should definitely try.

  • Espresso. This drink is considered the basis for the preparation of other coffee drinks, but it can also be consumed on its own. Serving size is only 35 grams.
  • Doppio. If you want to cheer up, try this drink, which is also called a double espresso.
  • Romano. An original espresso-based drink with lemon added.
  • Ristretto. Be careful, but this coffee is worth drinking only when the night turned out to be sleepless, and there is a whole day of work ahead. This is a concentrated espresso that is brewed in a much smaller volume of water.
  • Lungo. Coffee has a rich aroma and delicate taste, thanks to the fact that it takes longer to prepare than classic espresso, and with a lot of water.
  • Americano. A popular espresso-based coffee that is diluted with boiling water. It does not have a specific bitterness.
  • Coretto. Cognac or other alcohol is added to this espresso to taste.
  • Irish coffee. Whiskey with sugar is added to such coffee, and then the drink is covered with whipped cream.
  • Cappuccino. Soft and delicate coffee based on espresso with hot milk. It is covered with a thick foam of whipped milk. Often add different syrups.
  • Macchiato. An espresso-based coffee topped with a spoonful of milk foam.
  • Glace. The espresso-based drink is served with a scoop of ice cream on top and, if desired, sprinkled with chocolate chips.
  • Latte. Coffee is made with one part espresso and two parts milk. Syrups are often added to it, served in tall glasses and topped with whipped milk foam.
  • Mococcino. The drink is based on espresso, hot milk

In what form and with what additives do they drink coffee?

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Such a drink can be drunk not only hot, but also cold. If you like to savor its aroma and taste, of course, it is better to use it in its pure form, without mixing it with anything. But in the case when you want to soften it or enhance the taste, you can add additional components to it.

  • Sugar. It softens the taste of coffee, makes it more tender. But too much of this additive will make the drink cloying. Therefore, follow a simple proportion – a quarter of a spoon of sugar per a cup of 170 ml, to make the taste mild and shade the bitterness of coffee. With the help of brown sugar, you will add caramel notes.
  • Cream and milk. These additives are necessary in order to give the drink a delicate, mild taste. And in order for the bouquet to be saturated, they use rather fatty milk.
  • Spices, spices. With their help, you can emphasize the coffee taste, make the drink incredibly aromatic. The most commonly used are cardamom, cinnamon, vanilla, black and red pepper.
  • syrups. If you want to give the drink an unusual taste, use these additives. They can be chocolate, fruit flavored, vanilla and others.
  • Lemon. It gives coffee sourness, and also softens bitter espresso.
  • Honey. This component sweetens the drink and makes it more tender. And you can create a completely unusual taste of coffee.
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By the way, if you want to enjoy coffee, we recommend that you carefully select a dessert for it. Delicate treats are suitable for sweet drinks. Coffee with spices, sugar and milk will go well with the simplest dessert. But espresso without sugar is better to drink with fruits, sweet desserts.

Try different variations of this drink and choose your own unique coffee.

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