Hearty chicken soups: simple recipes for delicious dishes

Hearty chicken soups: simple recipes for delicious dishes

324

Chicken soup is a hearty and delicious dish that is perfect for the cold season. And it can be prepared in different ways. We at joy-pup offer the best chicken soup recipes with step-by-step preparation.

Chicken cream soup with mushrooms

Hearty chicken soups: simple recipes for delicious dishes 1

Ingredients:

  • 500 g chicken fillet
  • 200 g champignons
  • 1 onion
  • 2 tbsp. spoons of flour
  • 1 liter chicken broth
  • 200 ml cream
  • Salt, pepper, nutmeg

Step-by-step preparation:

  • Fry the onion until golden, add chopped chicken fillet, fry until golden brown.
  • Add chopped mushrooms, fry for another 5 minutes.
  • Sprinkle with flour, stir for 2-3 minutes.
  • Gradually add chicken broth and bring to a boil.
  • Add cream, bring to a boil, salt and pepper, add nutmeg.
  • Use a blender to obtain a creamy consistency.

Spicy Chicken Soup with Coconut Milk

Hearty chicken soups: simple recipes for delicious dishes 2

Ingredients:

  • 400 g chicken fillet
  • 1 liter chicken broth
  • 400 ml coconut milk
  • 1 onion
  • 2 teaspoons red curry paste
  • 1 tbsp. spoon of tomato paste
  • 1 red pepper
  • Lemon and cilantro for serving

Step-by-step preparation:

  • Fry the onion, add chopped chicken fillet, fry until golden.
  • Add curry paste, tomato paste, stir for 2 minutes.
  • Add chicken broth and bring to a boil.
  • Add coconut milk, chopped pepper, cook for 10-15 minutes.
  • Add salt to taste and serve with lemon slices and cilantro.

Chicken noodle soup with ginger

Hearty chicken soups: simple recipes for delicious dishes 3

Ingredients:

  • 500 g chicken fillet
  • 200 g egg noodles
  • 1 liter chicken broth
  • 1 onion
  • 3 cloves garlic
  • 1 tbsp. spoon of fresh grated ginger
  • 2 carrots
  • 1 tbsp. spoon of soy sauce
  • Salt, pepper, herbs

Step-by-step preparation:

  • Fry the onion and garlic until transparent.
  • Add chopped chicken fillet and fry until golden.
  • Add chopped carrots and ginger and fry for another 5 minutes.
  • Add chicken broth and bring to a boil.
  • Add egg noodles, cook until noodles are done.
  • Salt, pepper, add soy sauce, garnish with herbs before serving.

To be continued…

Similar articles / You may like this